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eats with ash

for the foodies

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June 2026
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  • Santa Food Art
    Global Bites

    Christmas Food Journal: A Culinary Journey in Christchurch

    / January 2, 2026 / No Comments

    In a New Year's post, Ash shares a food journal reflecting on festive dishes enjoyed during Christmas in Christchurch with partner Luke. Highlights include creative charcuterie boards, Ambrosia Eton Mess, and Luke's chocolate truffles. Ash also mentions various local eateries,…

  • Cookies and Milk
    Baking,  Recipes

    Christmas Cookies Recipe

    / December 12, 2025 / No Comments

    This post shares a cookie recipe featuring ingredients like flour, butter, sugars, and Christmas M&M's. It includes instructions for preparation, such as mixing the dry and wet ingredients and baking. The cookies can be enjoyed warm or paired with milk…

  • Dessert
    Melbourne Eats

    Melbourne Eats: Maison Bรขtard Food Journal

    / November 19, 2025 / No Comments

    In a foodie photo journal, the author shares experiences from their 30th birthday dinner at Maison Bรขtard, a modern French restaurant in Melbourne. Despite initial concerns from negative reviews, the meal, service, and atmosphere exceeded expectations. Highlights included steak tartare…

  • Plates of food
    Global Bites

    Everywhere we ate in Torquay, Victoria, Australia

    / November 17, 2025 / No Comments

    In Torquay, Australia, the author shares a foodie blog about their culinary experiences, celebrating their 30th birthday. They highlight places like Bomboras for its local cuisine, the beachside Salty Dog Cafe, and the takeaway Pollo Torquay. They also mention a…

  • Bee in the garden
    Melbourne Eats

    Melbourne Eats: The Glass Den, Coburg

    / October 21, 2025 / 4 Comments

    The Glass Den in Coburg offers a delightful brunch experience with an elevated menu in a charming setting. While prices are slightly higher than average and menu alterations are limited, the aesthetic appeal and diverse options, including vegan and halal,…

  • French Toast with mascarpone and berries
    Melbourne Eats

    Melbourne Eats: Jack & Daisy, Pascoe Vale Review

    / October 7, 2025 / No Comments

    The review of Jack & Daisy in Pascoe Vale highlights a charming, dog-friendly cafรฉ. The author enjoyed high tea, French toast and the Big Ben dish, noting the flavours were excellent. There were minor service issues, including delayed drinks and…

  • Cinnamon scroll pancakes
    Melbourne Eats

    Melbourne Eats: Convoy, Moonee Ponds Review

    / September 17, 2025 / No Comments

    The blog post reviews Convoy, a dog-friendly cafe in Moonee Ponds, Melbourne, known for its breakfast and brunch offerings. Featuring walk-in service, it suggests visiting early to avoid crowds. Highlights include cinnamon scroll pancakes and breakfast potatoes, with a focus…

  • Croissant French Toast
    Melbourne Eats

    Melbourne Eats: My Oh My, Richmond Review

    / September 10, 2025 / 2 Comments

    In this blog post on Eats With Ash, the cafe "My Oh My" in Richmond, Melbourne, is reviewed. The author shares fond memories and highlights positive experiences, including excellent service and delicious food like Croissant French Toast and a unique…

  • French Toast
    Melbourne Eats

    Melbourne Eats: Saint Lloyd, Strathmore Review

    / September 3, 2025 / No Comments

    In a recent blog, Ash reviews Saint Lloyd cafe in Strathmore, highlighting its welcoming atmosphere and delicious menu. Ash and partner Luke enjoyed brunch with standout dishes like French Toast and Smashed Avo, complemented by excellent drinks. The pet-friendly staff,…

  • Burrata Salad
    Melbourne Eats

    Melbourne Eats: BrewDog Pentridge, Coburg Review

    / August 29, 2025 / No Comments

    BrewDog Pentridge in Coburg is a dog-friendly pub celebrated by the author for its welcoming atmosphere. Their menu features pub favourites like pizzas, burgers, and craft beers. While the desserts were a highlight, service speed for drinks was slow. Overall,…

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Hello, I'm Ash.

Welcome to Eats with Ash! This is your go-to space for mouthwatering recipes, foodie adventures, and culinary stories that bring a little extra flavour to your day. From quick bites to indulgent feasts, join me, Ash, as I explore the delicious world of foodโ€”one dish at a time. Grab a fork, and letโ€™s dig in!

~INSTAGRAM~

No churn unicorn ice cream (vanilla flavoured) ๐Ÿฆ„ Russian Fudge from @edmondscooking Tim tam truffles!! Sangas from @mybrothersdeli so good! Lunch stop today!!! Love the Abbotsford Convent + how dog friendly it is ๐Ÿ˜‹ Some recent eats!! Check out my April Food Diary over at eatswithash.com ๐Ÿ• Lunch at Francis Winifred ๐Ÿ˜‹ Healthy lunch plate! #eatswithash #foodie #foodblogger #melbournefoodies

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