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My Current Foodie Obsessions
This blog post shares the author's current food obsessions, including various meals and snacks like turkey toasties, iced vanilla lattes, and overnight oats. It highlights a shift to an anti-inflammatory diet while enjoying indulgences like Celsius Energy Drinks and McFlurries.…
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Milo Ice Cream Recipe
Milo is a chocolate malt powder created by Nestlé in 1934, popular in Australia and New Zealand. It can be enjoyed mixed with hot or cold milk. The post provides a recipe for Milo ice cream, detailing the ingredients and…
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Melbourne Eats: Sweet Evelyn Cafe, Brunswick
The blog reviews Sweet Evelyn, a dog-friendly cafe in Brunswick, Melbourne. Open daily for breakfast and brunch, it offers a range of dishes and drinks at reasonable prices. The author praises the friendly staff, generous food portions, and enjoyable atmosphere,…
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Christmas Food Journal: A Culinary Journey in Christchurch
In a New Year's post, Ash shares a food journal reflecting on festive dishes enjoyed during Christmas in Christchurch with partner Luke. Highlights include creative charcuterie boards, Ambrosia Eton Mess, and Luke's chocolate truffles. Ash also mentions various local eateries,…
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Christmas Cookies Recipe
This post shares a cookie recipe featuring ingredients like flour, butter, sugars, and Christmas M&M's. It includes instructions for preparation, such as mixing the dry and wet ingredients and baking. The cookies can be enjoyed warm or paired with milk…
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Melbourne Eats: Maison Bâtard Food Journal
In a foodie photo journal, the author shares experiences from their 30th birthday dinner at Maison Bâtard, a modern French restaurant in Melbourne. Despite initial concerns from negative reviews, the meal, service, and atmosphere exceeded expectations. Highlights included steak tartare…
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Everywhere we ate in Torquay, Victoria, Australia
In Torquay, Australia, the author shares a foodie blog about their culinary experiences, celebrating their 30th birthday. They highlight places like Bomboras for its local cuisine, the beachside Salty Dog Cafe, and the takeaway Pollo Torquay. They also mention a…
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Melbourne Eats: The Glass Den, Coburg
The Glass Den in Coburg offers a delightful brunch experience with an elevated menu in a charming setting. While prices are slightly higher than average and menu alterations are limited, the aesthetic appeal and diverse options, including vegan and halal,…
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Melbourne Eats: Jack & Daisy, Pascoe Vale Review
The review of Jack & Daisy in Pascoe Vale highlights a charming, dog-friendly café. The author enjoyed high tea, French toast and the Big Ben dish, noting the flavours were excellent. There were minor service issues, including delayed drinks and…
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Melbourne Eats: Convoy, Moonee Ponds Review
The blog post reviews Convoy, a dog-friendly cafe in Moonee Ponds, Melbourne, known for its breakfast and brunch offerings. Featuring walk-in service, it suggests visiting early to avoid crowds. Highlights include cinnamon scroll pancakes and breakfast potatoes, with a focus…
