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eats with ash

for the foodies

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November 2025
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  • Dessert
    Melbourne Eats

    Melbourne Eats: Maison Bâtard Food Journal

    November 19, 2025 / No Comments

    In a foodie photo journal, the author shares experiences from their 30th birthday dinner at Maison Bâtard, a modern French restaurant in Melbourne. Despite initial concerns from negative reviews, the meal, service, and atmosphere exceeded expectations. Highlights included steak tartare…

  • Plates of food
    Global Bites

    Everywhere we ate in Torquay, Victoria, Australia

    November 17, 2025 / No Comments

    In Torquay, Australia, the author shares a foodie blog about their culinary experiences, celebrating their 30th birthday. They highlight places like Bomboras for its local cuisine, the beachside Salty Dog Cafe, and the takeaway Pollo Torquay. They also mention a…

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